Chettinaad Mutton Gravy
Regular price
$20.50
Sale price
$20.50
Regular price
Unit price
Tax included.
Bone-in goat slow-cooked in cold pressed peanut oil with a freshly ground shallot, pepper and fennel masala.
500g per pack: a generous single serve, or two smaller ones alongside rice.
Heat: 3 of 4 (medium, the regional default).
Sealed the day it's cooked. Chilled. No preservatives. 8–12 days in the fridge.
