Chettinaad Chicken Biriyani

Short-grain seeraga samba rice layered with chicken and a slow-cooked shallot, tomato and whole spice masala, finished on dum..

500g per pack: a generous single serve biriyani.

Heat: 3 of 4 (the hottest on the board).

Sealed the day it's cooked. Chilled. No preservatives. 8–12 days in the fridge.